Dal latte per tradizione
Dario's Gianduja Ice Cream
Giandù is a fusion of Piedmont's patisserie and its ice cream traditions, with a flavour that combines the best chocolate with the sweetest hazelnuts, all smothered in fresh pasteuri- zed milk (53%) and fresh cream (14%).
Available in sizes 250 gr and 500 gr.
Fior di RICOTTA
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PISTACCHIO di Bronte
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Tonda Gentile delle Langhe PGI HAZELNUT Ice Cream
Dario's PGI Piedmont Hazelnut ice cream is a homage to the region's confectionery tradi- tions. The main ingredients are fresh pasteurized milk (53%), sugar and fresh cream (11%), combined with top-quality Tonda Gentile delle Langhe or PGI Piedmont hazelnuts, generally considered the best in the world.
Available in 250 gr.
Dario's FRESH CREAM Ice Cream
The unique home-style cream-flavoured ice is made from delicious fresh pasteurized milk (47%) combined with the mouth-watering goodness of fresh cream (20%) and several ot- her key ingredients.
Available in 500 gr.
FIORDILATTE
A "master ice cream maker" recipe for this traditional "Fiordilatte", which is as wholesome and nutritious as the fresh pasteurized milk (47%), fresh cream (20%), sugar and several other key ingredients used to make it. A tasty way to enjoy fresh milk.
Available in 250 gr.
Ice Cream with Fabbri Sour Cherry Syrup
Velvety ice cream with a lavish, tempting flavour created from fresh pasteurized milk (47%), fresh cream (20%) and several other key ingredients, all laced with delicious Fabbri sour cherry syrup.
Available in sizes 250 gr and 500 gr.
Coffee
Intense, aromatic coffee blended into fresh milk for a flavour to tempt the palate in Dario's Natural Coffee Ice Cream. Coffee for the aficionado.
Available in sizes 250 gr and 500 gr.
Vanilla
Dario's Natural Vanilla Ice Cream is the essence of sweet vanilla, with real pod fragments in the product; other ingredients include fresh pasteurized milk (47%), fresh cream (20%).
Available in 250 gr.
Tiramisu
Italy's famous dessert in an ice cream version. Fresh pasteurized milk (53%) and fresh cream (18%) are mixed with the other classic ingredients of this Italian dessert: sugar, Marsala fortified wine, egg yolk, bitter cocoa and powdered coffee. A velvety ice cream whose unique flavour has to be savoured!
Available in sizes 250 gr and 500 gr.
Cream and Chocolate
A classic that never fails to satisfy, made from 47% fresh pasteurized milk and 19% fresh cream.
Available in 500 gr.
Strawberry and Lemon
This duo of sweet strawberries and tangy lemon is a firm favourite with consumers.
Available in 500 gr.
Tangerine Sorbet
The perfect way to round off a meal, refreshing the palate with its tangy flavour.
Available in 250 gr.
Dario's è il gelato naturale che potete gustare comodamente a casa.
